Here I am in the coffee shop waiting for my phone. I sent it to clinic to be fixed. While waiting, I suddenly remember I have not updated for quite awhile now.

Just finished reading ProudDuck blog. This post make me write here. I really admire Vivy as a blogger! Despite having a very busy life, she is still enjoy updating her blog. Seems like I am not dedicated enough.


But I have exciting news to share here . . .





Next week I will start my part time Master Degree Program in UTMKL.

Up to this date, I still am not so sure about what I really want in life. But I swear by this phrase 'tak ada ilmu yang sia-sia'. So I really do not mind learning about anything. I am sure that it will be useful at any point of my life.


I decided that now is a good time to start being a student again. I keep on making excuses before and it is about time that I ran out of it. That is why few months before I accepted the offer and will start classes in two weeks time. There are things that still have not settled but I received my time tables for this semester. Back to sleepless night finishing assignments and preparing for exam. 

Hope everything went well. Wish me luck, guys!

Macam dah lama tak share resepi kat sini kan.

Tiap kali saya kata nak bake something Mama mesti request brownies. Kadang-kadang nak jugak buat cheesecake ke cake lain ke mesti dia complain and insist to make her brownies.

Nasib baik lah selain kek batik, brownies senang je nak buat. Tak perlu effort yang banyak, guna satu mangkuk dan hand mixer. Ingredient list dia pun simple and you most likely already have in kitchen.

Resepi ni based on Gemma Stanford recipe tapi ubah sikit ikut kesesuaian tekak.

Bahan-bahan

Cara-cara

Kalau malas dan nak cepat boleh campak je semua benda dalam bekas sekali dan gaul sebati.

Kalau rajin sikit boleh la

1. Gaulkan butter, oil and both sugar.
2. Kemudian tambah telur, vanilla extract, garam. Pukul sebati sampai adunan kembang sikit.
3. Sift flour, cocoa and milo powder. Gently fold sampai semua wet and dry ingredient sebati. Fold in sekali half of chocolate chips.
4. Letak aduan dalam loyang dan tabur another half of chocolate chips kat atas.
5. Sedia untuk dibakar dalam 30 minit dengan suhu 170°C.

Then siap! See senang gila kan tu pasal la saya rajin buat kalau tetiba bosan ke teringin ke. Cubalah makan panas-panas dengan vanilla ice cream. Nikmat dia... pergh.

Macam dah lama tak share pasal makanan.


Hari tu teringin nak rasa ayam goreng korea dengan cheese kfry yang viral tu. Tapi dah petang confirm habis lagipun tak berapa rajin nak jalan sampai putrajaya tu. Jadi pilih tempat yang dekat sikit, Nanda Chicken.


This is a pork free korean restaurant yang offer authentic korean dishes. Selalu lalu je tak pernah nak masuk. Kali ni sebab craving kita sampai jugak sini. Boleh tahan ramai orang kat sini time dinner.






And for the main star


We chose Cheese Half + Fire Cheese Half that cost RM62+. Dia agak banyak boleh la makan untuk 3 ke 4 orang.

Rasa dia makin lama makin pedas and untuk yang suka pedas ada juga pilihan extra pedas.



Overall it is actually a good choice for a cheesy chicken. Tapi if you are looking for a normal fried chicken, i would say it is just average.


Location
11, Jalan Solaris 2,
Solaris Mont Kiara,
Mont Kiara, Kuala Lumpur

Everyday 11:00 - 00:00

I still prefer reading people experience on blog rather that other social media. I supposed to have a bloglist on the blog sidebar but somehow it got lost when I updated to a new template.

So here I am joining this cause she's making an updated bloglist!

Lepas ni guna bloglist siqah jelah untuk blogwalking heee.

Ahhh I just miss updating the blog. Dulu kasi alasan darling laptop condition and the lack of wifi turn me off each time ada rasa nak publish new entry. Now dah ada yang baru pun sama sebab the wifi still takde haha.

So now update cerita super lama jelah. Setahun lepas.



This is an impromptu trip. Orang dah ajak lepas tu kena pulak dengan masa and bajet kita, okay jom pergi. Kira ini adalah pertama kali lah saya pergi ke Cameron Highland.



Car ride dari rumah ke sana mengambil masa lebih kurang 3 jam (kot). Sampai around 1330 ke 1430 then terus la cari makan. Since tak boleh check in lagi, pergi jalan-jalan dulu lah. Mula-mula plan to singgah lavender farm sekali macam ramai orang so pergi tempat lain.






Singgah rose farm syok je layan bunga. Nak balik ke kereta yang dah terparking jauh tu sekali hujan pulak! Jenuh la lari-lari cari tempat teduh.




Pastu sempat la makan strawberry coklat masam masam manis ni.




Petang cuba nasib naik atas ni tapi tak sempat nak makan minum tea kat cafe, dah tutup.






Lepas maghrib singgah jap cari dinner kat pasar malam brinchang. Cameron malam-malam macam mati so relax-relax jelah dalam bilik.




Sebab dah lama sangat perap dalam draft, lain kali sambung cerita the next day.

Till then.